Tasty Homemade Peach Tea
A delicious, refreshing and simple peach tea recipe.
Prep Time : 20 min
Total Time : 20 min
4 family size black tea bags
6 green tea bags
2 quarts fresh filtered water, divided
1/2 cup sugar, or to taste (or sweetener of choice)
6 fresh peaches, juiced and strained (or 2 cups of a purchased all-natural peach juice of choice)
2 cups fresh peaches, sliced
2 quarts ice cubes
1. Bring 2 quarts of water to a boil and steep black and green tea bags for 15 minutes. Gently squeeze liquid out of tea bags, discard.
2. Add sugar (or sweetener of choice) to hot tea and stir until dissolved.
3. Add peach juice and peach slices to tea, stir.
4. Add 2 quarts ice cubes
5. Garnish with sprigs of fresh mint.