4 Ingredient Orange Salmon

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4 Ingredient Orange Salmon

Easy and delicious baked salmon recipe made with sweet and salty orange sauce

  1.  Course: Main Course
  2.  Keyword: orange sauce, salmon
  3.  Prep Time: 5 minutes
  4.  Cook Time: 25 minutes
  5.  Total Time: 30 minutes
  6.  Servings: 2
  7.  Calories: 463 kcal


  • 1 lb salmon skin on
  • 1 orange ZEST and JUICE
  • 1 orange JUICE
  • 3 Tbsp soy sauce
  • 2 Tbsp honey
  • US Customary – Metric


  • Preheat the oven to 425 and line a baking sheet with parchment paper, folding up the edges to keep keep sauce in.
  • Combine juice from 2 oranges, zest from 1 orange, soy sauce, and honey in a bowl. Whisk well.
  • Pour a few spoonfuls of sauce on the prepared baking pan. Place salmon skin up and pour remaining sauce over it.
  • Bake for about 7 minutes and carefully flip salmon skin down. Spoon some sauce over the top of the salmon.
  • Bake for 18-20 minutes, until salmon is done. Bake time will depend on the size and thickness of salmon filet.
  • Enjoy salmon over rice or quinoa.

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